dinner menu
At Thai-lanna, we believe that great food begins with great ingredients and a warm welcome.
Our tiny restaurant creates a cozy and intimate atmosphere where you can enjoy the finest Thai cuisine with people you care about. Come and experience our heartfelt hospitality today!
ALLERGY KEYS
G-Gluten(Cereal), CE-Celery, CR-Crustaceans, E-Egg,
F-Fish, L-Lupin, M-Milk, MO- Mollusks, MU-Mustard, N-Nut,
P-Peanut, SE-Sesame, SO-Soya, SU-Sulphate
Important Notice:
Deep-fried dishes may contain gluten due to shared frying equipment.
We have limited gluten-free options, as Many of our sauces are soy sauce-based
and therefore contain gluten.
Please inform our staff of any allergies or dietary requirements before ordering.
No service charge is applied.
An optional 10% service charge will be added for parties of 5 or more.
0. PRAWN CRACKERS G,CR £3.95
Light and crispy prawn crackers, served with sweet chilli sauce.
1. CHICKEN SATAY P £7.50
May contain crustacean
Thai-style marinated chicken skewers, charcoal grilled
and served with peanut sauce and fresh cucumber relish.
2. KANOMPANG NAMOO G,E,L,SE £6.95
Deep-fried pork toast dipped in egg batter, served with
sweet chilli sauce.
3. POH PIA GOONG G,CR,E,SE £7.25
Crispy spring rolls filled with king prawns and minced pork,
served with sweet chilli sauce.
4. CHICKEN WING G £6.95
Crispy chicken wings seasoned with Thai herbs, served with
sweet chilli sauce.
5. TEMPURA GOONG G,CR £7.25
King prawns and vegetables coated in light, crispy tempura batter, served with sweet chilli sauce.
6. TOD MUN PLA CR,E,F,P £6.95
(THAI FISH CAKES)
Traditional Thai fish cakes made with cod fillet
and aromatic herbs, deep-fried and served with cucumber relish,
sweet chilli sauce, and crushed peanuts.
7. TOONG TONG G,E,SE £6.95
(GOLDEN BAG)pouches filled with minced pork, coriander,
and black pepper, served with sweet chilli sauce.
8. KANOM JEEP G,CR,E,SE,SO £7.25
Traditional Thai steamed dumplings filled with minced pork, prawns, and herbs, wrapped in egg pastry, served with
soy sauce.
9. KAREE PUFF G,E £6.95
Golden crispy pastry filled with minced chicken, potato, vegetables,
and mild curry powder, served with sweet chilli sauce.
10. THAI LANNA ROYAL PLATTER
(MIXED STARTER) G,CR,E,L,P,SE
£8.50 Per Person
(** MINIMUM 2 PEOPLE)
A luxury selection of five starters: Chicken Satay, Kanompang Namoo, Toong Tong, Karee Puff, and Vegetable Spring Roll.
*Items may vary at the chef’s discretion.
11. TOM YUM SOUP CR 🌶
£6.95 chicken*
(*This option can be prepared crustacean-free upon request.)
£7.25 prawn
A famous hot and aromatic Thai soup with fresh chilli, mushrooms, lemongrass, onion, lemon juice, galangal, cherry tomatoes, and coriander, and a touch of chilli oil.
12. TOM KHA SOUP CR
£5.95 chicken*
(*This option can be prepared crustacean-free upon request.)
£6.95 prawn
A creamy and mildly spiced coconut soup with mushrooms, lemongrass, onion, lemon juice, galangal, cherry tomatoes, coriander,
and a touch of chilli oil.
13. PHUKET SOUP CR,MO 🌶 £7.50
Hot and sour mixed seafood soup with fresh chilli, mushrooms, lemongrass, onion, lemon juice, galangal, cherry tomatoes, and coriander, and a touch of chilli oil.
STARTERS
CHICKEN
£13.75
14.GAI KRAPOW 🌶🌶🌶
G,MO,SO
Sliced chicken breast stir-fried with fresh chilli, basil, garlic, green beans, sugar snap peas, mushrooms,
red peppers, and onions.
MAIN
15. GAI PRIEW WAN
(SWEET & SOUR CHICKEN)
G,E
deep-fried chicken breast in light egg batter, stir-fried with Thai-style sweet and sour sauce, cucumber, tomatoes, pineapple, onions,
and spring onions.
18.GAI PAD KHING (GINGER CHICKEN)
G,MO,SO
Sliced chicken breast stir-fried with fresh ginger, mushrooms, carrots, black pepper,red peppers, onions, and spring onions.
16.GAI KRATIEM
(GARLIC CHICKEN)
G,MO,SO
Sliced chicken breast stir-fried with garlic,
black pepper, and onions, garnished with
fresh coriander.
17.GAI MEDMAMAUNG
(CASHEW NUT CHICKEN)
G,CR,MO,N,SO
Sliced chicken breast stir-fried with cashew nuts, mushrooms, carrots, red peppers, onions,
and spring onions.
DUCK
£17.25
20. CRISPY DUCK*
G,E,SE,SO
Crispy roasted duck in light egg batter, deep-fried and stir-fried with sweet and spicy chilli sauce, served on crispy vegetables and garnished with sesame seeds.
19.HONEY ROAST DUCK
G,SE,SO
Roasted duck breast glazed with honey and Thai spices, sliced and served on vegetables, topped with chef’s special sauce, and garnished with sesame seeds.
21. PHED CASHEW NUT
G,CR,MO,N,SO
Sliced roasted duck breast stir-fried with cashew nuts, onions, carrots, pineapple, red peppers, mushrooms, and spring onions.
*Please note: This dish may be slightly less crispy after being stir-fried with sauce.
All dishes are freshly prepared to order.
PORK
£13.75
22.MOO KRATIEM
(GARLAIC PORK)
G,MO,SO
Sliced pork stir-fried with garlic, onions, and black pepper,
garnished with fresh coriander.
23. MOO PRIEW WAN
(SWEET & SOUR PORK)
G,E
Deep-fried pork in light egg batter, stir-fried with Thai-style sweet and sour sauce, cucumber, tomatoes, pineapple, onions, and spring onions.
24. MOO PAD KHING
(GINGER PORK)
G,MO,SO
Sliced pork stir-fried with fresh ginger, onions, carrots, black pepper, mushrooms,
red peppers, and spring onions.
25. MOO KRAPAOW 🌶🌶🌶
G,MO,SO
Sliced pork stir-fried with fresh chilli, basil, garlic, green beans, sugar snap peas, mushrooms, and red peppers.
BEEF
26. NUER KRATIEM
(GARLIC BEEF)
G,MO,SO
Sliced beef stir-fried with garlic, onions, and black pepper, garnished with fresh coriander.
28. NUER KROP (CRISPY BEEF)*
G,E,SE
Crispy deep-fried beef in light egg batter, stir-fried with sweet and spicy chilli sauce and carrots, garnished with sesame seeds.
30. WEEPING TIGER £17.95
G,F,MO,SO
Char-grilled sirloin steak marinated with black pepper, soy sauce, and oyster sauce, sliced and served separately with Thai Lanna’s special hot chilli dip.
27. NUER NAMMUN HOI
(OYSTER SAUCE BEEF)
G,MO,SO
Sliced beef stir-fried with oyster sauce, black pepper, onions, mushrooms, broccoli, spring onions, and red peppers.
29.NUER KRAPOW 🌶🌶🌶
G,MO,SO
Slice of beef stir-fried with fresh chilli, basil, garlic, green bean, sugar snap, mushroom, onion and red pepper.
£13.25
*Please note: This dish may be slightly less crispy after being stir-fried with sauce. All dishes are freshly prepared to order.
KING PRAWN
£15.75
31. GOONG KRAPOW 🌶🌶🌶
G,CR,MO,SO
King prawns stir-fried with fresh chilli, basil, garlic, green beans, sugar snap peas, mushrooms, onions,and red peppers.
32. GOONG PRIEW WAN
(SWEET & SOUR KING PRAWN)
G,CR,E
Deep-fried king prawns in light egg batter,
stir-fried with Thai-style sweet and sour sauce, cucumber, tomatoes, pineapple, onions,
and spring onions.
33. GOONG NAMPRICK POW
🌶
(CHILLI OIL KING PRAWN)
G,CR,MO,SO
King prawns stir-fried with chilli oil, basilมgreen beans, sugar snap peas, mushrooms, onions, red peppers, and carrots.
A rich and aromatic sweet-and-spicy dish.
34. GOONG KRATIEM
(GARLIC KING PRAWN)
G,CR,MO,SO
King prawns stir-fried with garlic, black pepper, and onions, garnished with fresh coriander.
FISH
£16.25
36.PLA PAD KHING
G,CE,E,F,MO,SO
Deep-fried sea bass fillet in light egg batter, stir-fried with fresh ginger, black pepper, red peppers, carrots, celery, onions, and spring onions.
38. PLA SAM ROD
CE,E,F
Deep fried Sea Bass fillet dipped in egg, topped with celery, spring onion, carrot, red pepper, onion and Three-flavour sauce(sweet, sour, and savoury).
39. PLA PAD KRAPOW
(CHILLI BASIL SEA BASS)
G,E,F,MO,SO
Deep-fried sea bass fillet in egg batter, stir-fried with fresh chilli, Thai basil, garlic, green beans, sugar snap peas, mushrooms, onions, and red peppers.
37.PLA PRIEW WAN E,F,G
Deep-fried sea bass fillet in light egg batter, stir-fried with Thai-style sweet and sour sauce, tomatoES, cucumber, pineapple, onions,
SQUID
£13.95
41. PLAMUEK KRAPOW
(CHILLI BASIL SQUID) 🌶🌶🌶
G,MO,SO
Squid stir-fried with fresh chilli, basil, garlic, green beans, sugar snap peas, mushrooms, onions, and red peppers.
42. PLAMUEK KRATIEM
(GARLIC SQUID)
G,MO,SO
Squid stir-fried with garlic, black pepper, and onions, garnished with fresh coriander.
43. KRAPOW TALEY
(CHILLI BASIL MIXED SEAFOOD) 🌶🌶🌶
G,CR,MO,SO
Mixed seafood stir-fried with fresh chilli, basil, garlic, green beans, sugar snap peas, mushrooms, onions, and red peppers.
44.TALEY NAMPRICK POW
(CHILLI OIL MIXED SEAFOOD) 🌶
G,CR,MO,SO
Mixed seafood stir-fried with chilli oil, basil, green beans, sugar snap peas, mushrooms, onions, red peppers, and carrots.
A rich and aromatic sweet-and-spicy dish.
SEAFOOD
£16.95
45. TALEY KRATIEM
(GARLIC MIXED SEAFOOD)
G,CR,MO,SO
Mixed seafood stir-fried with garlic, black pepper, and onions, garnished with fresh coriander.
46. GANG PA
(Jungle Curry)
🌶🌶🌶 CR,F (G)
Hot and spicy jungle curry with your choice of meat, carrots, red peppers, bamboo shoots, green beans, courgettes, fingerroot (Chinese ginger) fish sauce, and fresh basil.
47. PANANG
CR,F (E,F,G)
Your choice of meat in rich Panang curry sauce with coconut milk, red peppers, green beans, fish sauce, and kaffir lime leaves.
CHICKEN / PORK ---£14.25
BEEF / KING PRWN /
SEA BASS / DUCK---£16.25
48. GANG DANG
(Red Curry)
CR (F,G)
Traditional Thai red curry with your choice of meat, coconut milk, carrots, red peppers, bamboo shoots, green beans, and courgettes.
**For king prawn curry, pineapple and cherry tomatoes will be added instead of bamboo shoots.
CURRY
50.GANG PHED(DUCK CURRY)
CR
Roasted duck in traditional red curry with coconut milk, pineapple, cherry tomatoes, carrots, red peppers, green beans, and courgettes.
51. MASSAMAN
*Chicken £14.75
*Beef £15.95
CR
,F,P
Slow-braised chicken or beef in a mild coconut curry sauce with potatoes and topped with roasted peanuts.
£14.25 CHICKEN / PORK
£15.95 BEEF / KING PRWN / SEA BASS / DUCK
49.GANG KEOW WAN
(Green Curry) 🌶
CR (F,G)
Traditional Thai green curry with your choice of meat, coconut milk, carrots, red peppers, bamboo shoots, green beans, and courgettes.
SIDE DISH
VEGETABLE
£8.95
52. MIXED VEGGIE STIR-FRIED
G,MO,SO
A selection of fresh seasonal vegetables, quickly stir-fried with oyster sauce for a light and aromatic finish.
53.SPRING GREEN STIR-FRIED
G,MO,SO
Fresh spring greens stir-fried with oyster sauce for a light and savoury finish.
54. BROCCOLI STIR-FRIED G,MO,SO
Fresh broccoli stir-fried in oyster sauce, lightly seasoned to highlight its natural flavour.
RICE & NOODLES
55. KAO PLOW
(PLAIN RICE)
SteamedThai fragrant rice.
£3.95
57.KAO PAD KAI
(EGG FRIED RICE)
G,E,SO
Thai fragrant rice stir-fried with egg and soy sauce.
£4.75
56.KAO NEOW
(THAI STICKY RICE)
Steamed glutinous rice, traditionally served in a bamboo container.
£4.75
58.KAO KA THI
(COCONUT RICE)
Thai fragrant rice steamed with coconut milk.
£5.50
59.SPECIAL FRIED RICE
G,CR,E,SO
Fried rice with king prawns, egg, peas, spring onions, tomatoes, carrots, and soy sauce.
£5.75
60. PLAIN NOODLES
L
Stir-fried wheat noodles with bean sprouts, onions, and spring onion.
£4.25
NOODLES
61. PAD THAI
Beef/Chicken /Pork £13.75
G,E,P,SO
King Prawn £14.75
G,CR,E,P,SO
*** CAN NOT serve without egg
Famous Thai stir-fried rice noodles with egg, carrots, spring onions, and bean sprouts, served with crushed peanuts on the side.
*Peanuts can be removed upon request.
62. PAD KEE MAO
🌶🌶🌶
Beef/Chicken/Pork £13.75
G,MO,SO
King Prawn£14.75
G,CR,MO,SO
Seafood £15.75
G,CR,MO,SO
Stir-fried rice noodles with spicy sauce, chilli, garlic, onions, mushrooms, bamboo shoots, green beans, red peppers, sugar snap peas, carrots, and fresh basil.
